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  <titleInfo>
    <title>500 guisos y estofados</title>
  </titleInfo>
  <titleInfo type="alternative">
    <title>Quinientos guisos y estofados</title>
  </titleInfo>
  <name type="personal">
    <namePart>Baugniet, Rebecca.</namePart>
    <role>
      <roleTerm authority="marcrelator" type="text">creator</roleTerm>
    </role>
  </name>
  <name type="personal">
    <namePart>Bastida Serra, Carolina</namePart>
    <role>
      <roleTerm type="text">traductor</roleTerm>
    </role>
  </name>
  <typeOfResource>text</typeOfResource>
  <originInfo>
    <place>
      <placeTerm type="code" authority="marccountry">sp^</placeTerm>
    </place>
    <place>
      <placeTerm type="text">Barcelona</placeTerm>
    </place>
    <publisher>Blume</publisher>
    <dateIssued>2011</dateIssued>
    <edition>Primera edición</edition>
    <issuance>monographic</issuance>
  </originInfo>
  <language>
    <languageTerm authority="iso639-2b" type="code">spa</languageTerm>
  </language>
  <language objectPart="translation">
    <languageTerm authority="iso639-2b" type="code">eng</languageTerm>
  </language>
  <physicalDescription>
    <extent>288 páginas : ilustraciones ; 16 cm.</extent>
  </physicalDescription>
  <tableOfContents>Banquetes familiares -- Guisos de pasta y arroz -- Comidas elegantes -- Guisos de carne -- Guisos de ave -- Guisos de pescado y marisco -- Guisos vegetarianos y veganos -- Guisos ligeros -- Guisos fáciles y rápidos -- Favoritos internacionales</tableOfContents>
  <targetAudience authority="marctarget">general</targetAudience>
  <note type="statement of responsibility">Rebecca Baugniet ; traducción de Carolina Bastida Serra.</note>
  <note>Incluye índice alfabético</note>
  <note>Título original: 500 casseroles &amp; stews</note>
  <subject authority="Armarc">
    <topic>Cocina</topic>
  </subject>
  <subject authority="Armarc">
    <topic>Carne (Cocina)</topic>
  </subject>
  <subject authority="Armarc">
    <topic>Arroz (Cocina)</topic>
  </subject>
  <subject authority="Armarc">
    <topic>Pescado (Cocina)</topic>
  </subject>
  <subject authority="Armarc">
    <topic>Cocina vegetariana</topic>
  </subject>
  <classification authority="ddc" edition="23">641.823 B346q</classification>
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    <titleInfo>
      <title>500 casseroles &amp; stews</title>
    </titleInfo>
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  <identifier type="isbn">9788480769365</identifier>
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    <recordCreationDate encoding="marc">150514</recordCreationDate>
    <recordChangeDate encoding="iso8601">20260706151443.0</recordChangeDate>
    <recordIdentifier source="CO-BoSNA">000072182</recordIdentifier>
    <languageOfCataloging>
      <languageTerm authority="iso639-2b" type="code">spa</languageTerm>
    </languageOfCataloging>
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