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Sopas, cremas y potajes / idea, diseño y desarrollo editorial Solar.
Material type:
TextPublication details: [España] : Lexus, [2011].Description: 202 páginas : ilustraciones, fotografíasContent type: - texto
- sin mediación
- volumen
- 9789962040415
- 641.813 S712s 23
Contents:
Las sopas en la historia -- Utensilios -- Sopas del mundo -- Fondos básicos -- Caldos y consomés -- Cremas y purés -- Chowders, bisques y chupes -- Típicas -- Frías -- Cocidos y potajes
Libro
| Item type | Home library | Collection | Call number | Copy number | Status | Barcode | |
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Antioquia/Complejo Central | General | 641.813 S712s (Browse shelf(Opens below)) | Ej. 1 | Available | 056067010256 | |
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Atlántico/Comercio y Servicios | General | 641.813 S712s (Browse shelf(Opens below)) | Ej. 1 | Available | 089082017009 | |
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Atlántico/Comercio y Servicios | General | 641.813 S712s (Browse shelf(Opens below)) | Ej. 2 | Available | 089082017003 | |
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Bogotá/Hotelería y Turismo | General | 641.813 S712s1 (Browse shelf(Opens below)) | Ej. 1 | Available | 119211008090 | |
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La Guajira/Fonseca | General | 641.813 S712s (Browse shelf(Opens below)) | Ej. 2 | Available | 44524000696 | |
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La Guajira/Fonseca | General | 641.813 S712s (Browse shelf(Opens below)) | Ej. 1 | Available | 44524000697 | |
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Putumayo/Arapaima | General | 641.813 S712s (Browse shelf(Opens below)) | Ej. 2 | Available | 869518000505 | |
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Putumayo/Arapaima | General | 641.813 S712s (Browse shelf(Opens below)) | Ej. 1 | Available | 869518000504 | |
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Santander/Bucaramanga | General | 641.813 S712s (Browse shelf(Opens below)) | Ej. 1 | Available | 686309016563 | |
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Santander/Bucaramanga | General | 641.813 S712s (Browse shelf(Opens below)) | Ej. 2 | Available | 686309016564 | |
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Santander/Bucaramanga | General | 641.813 S712s (Browse shelf(Opens below)) | Ej. 3 | Available | 686309016565 | |
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Santander/Malagá | General | 641.813 S712s (Browse shelf(Opens below)) | Ej. 1 | Available | 689545002864 |
Incluye glosario
Las sopas en la historia -- Utensilios -- Sopas del mundo -- Fondos básicos -- Caldos y consomés -- Cremas y purés -- Chowders, bisques y chupes -- Típicas -- Frías -- Cocidos y potajes
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